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프린트 Originator of Park Soseon Granny Sea Eel Soup Restaurant.뒤로가기
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The restaurant was initiated in Hyeonpung in 1945 specializing in sea eel soup, handed down to the 2nd generation for the 60th year of operation. The soup's taste is different from others, rich and refreshing. The soup is cooked with pork trotter, goat and tails for a whole day, presenting plenty of cooked pork trotter, goat and tails as delicacies. It is more delicious along with the turnip Kimchi, sauce-covered muskmelon, mixed potherb and dried turnip.

Basic Info.

Open Hours

AM 09:00 ~ PM 10:00

Menu

Sea eel soup, tails soup, cooked meat, seasoned cooked meat platter

Map

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