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프린트 Chungmu Raw Fish Restaurant뒤로가기
  • 호텔
  • 호텔
  • 호텔
  • 호텔
  • 호텔

The main ingredient is the north Pacific purple squid featuring tender and toothsome meat, along with whelk, snail, ray, javan waterdropwort and turnip dipped with vinegar & pepper sauce. The vinegar is awesome enough to make the first trial of acid flavor, and the sweetness is spread in your mouth gradually, then you will feel sweaty for the slight spicy flavor.

Basic Info.

Open Hours

AM07:00 ~ PM24:00

Menu

- Stirred raw fish (for 2~3), - Stirred raw fish with cabbage, - Stirred snail

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